[Starters] [Fish] [Tandoori] [ Specialities] [Traditional Favorites] [Vegetarian] [Side Dishes]
Macher Salan £7.95
Cod fish cooked with a mixture of spices carefully prepared by our chef to his own secret recipe.
Morich Mach £6.95
Fresh white fish cooked in a spicy sauce with garlic, ginger, green chilies garnished with corriander.
Tandoori Mach Massalla £8.95
Cod fish prepared in a delicately flavoured creamy sauce.
Golda Methi £10.95
King prawns gently cooked with special fenugreek leaves creating a light subtly flavoured dish.
Tandoori Golda Massalla £12.95
King prawns part cooked in the tandoori clay oven then simmered in a delicately flavoured creamy curry.
King Prawn Sag £10.95
King prawns gently cooked with spinach creating a light, subtly flavoured dish.
King Prawn Biryani £12.95
Traditional dish of king prawns cooked with basmati rice and served with a vegetable curry.