[Starters] [Fish] [Tandoori] [ Specialities] [Connoissuer] [Vegeterian] [Traditional Favorites] [Side Dishes]
Aloo Jeera £5.95
Specially prepared potatoes cooked with cumin seeds, tomatoes, onion and coriander in a medium strength sauce - a very savoury dish.
Chilli Begun (Hot) £5.95
Chopped aubergine cooked in our chef's own spicy sauce that includes green chillies and capsicum.
Shabji Charmel £6.95
Aubergine, cauliflower, okra mixed in a curry with onion, garlic, tomato amd simmered with pickles that gives a nice savoury dish.
Shabji Balti £6.95
Bangladeshi mixed vegetables cooked to our chef's own recipe and served in a special pot called a balti.
Korma Shathrangi £6.95
Vegetables in a creamy sauce with cashews, sultanas and dates. A nutty and fruity dish.
Vegetable Biryani £8.95
Vegetables cooked with Basmati rice server with vegetable curry. An old favourite.
Shabji Massalla £6.95
Fresh mixed vegetables prepared in a delicately flavoured creamy sauce.
Shabji Korai
Mixed vegetables cooked in a light massalla sauce, garnished with spring onion and coriander.
Shabji Paner £6.95
Mushroom, potato and peas cooked with cottage cheese in a meium strength sauce..