Take Away Menu
[Starters] [Fish] [Tandoori] [ Specialities] [Vegeterian] [Traditional Favorites] [Side Dishes]
The Tandoori and Tikka dishes served at the Bengal Brasserie are meats that have been marinated, skewered and cooked in a clay oven. The following dishes are served on a hot sizzling platter with a side salad and the chefs own fresh mint sauce perpared daily for your pleasure.
Chicken Tikka Shashlik £6.95
Chicken Tikka (off the bone) £4.95
Tikka Lamb £4.95
Tikka Golda £8.95
Tandoori Mixed Grill £6.95
Tandoori Murg (on the bone) £4.95
Fish Tikka £6.95